Halloween dips & bites

Latest comments and suggestions

• David

  26 October 2009

  David commented on this recipe

  I am after a pastry cutter the size of a slice of bread in the shape of a bat, this is because my friend is making his home made pate and I thought it would be a good idea to have some batty pate on toast for my Halloween dinner party. Is there anything available.

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• Lynne

  28 October 2009

  Lynne commented on this recipe

  You can buy hallowen pastry cutters etc from Lakeland

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• Maura

  28 October 2009

  Maura commented on this recipe

  I got a set in John Lewis last year that has a large bat and pumpkin etc.

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• Rainbow

  29 October 2010

  Rainbow rated and commented on this recipe

  

  Hellfire dip !!! not fiery at all. Just made it and I think I will have to add some fresh chilli to liven it up!

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• ZeTallGerman

  04 November 2010

  ZeTallGerman rated and commented on this recipe

  

  I made the "slime sludge" but thought it was a little bland and watery... I then found Nigella Lawson's avocado and green pea hummous instead, and success! Avocado, sweet canned peas, lime juice and fresh mint - tasted great and had the Halloween look!

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• relm514

  24 October 2011

  relm514 commented on this recipe

  The hellfire dip is not fiery but very tasty. I substituted cream cheese and added coriander seeds. The poppy seeds didn't stick at all on the creepy bites... Will have to try sesame seeds next time.

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• SMorrissey

  27 October 2011

  SMorrissey commented on this recipe

  Made the freaky fingers last night. Added red food colouring to icing sugar to coat the nails properly. Spooky looking and tastey at the same time :)

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• susannahgrammar

  31 October 2011

  susannahgrammar rated and commented on this recipe

  

  The Hellfire Dip indeed needs chili added if you want hot and spicy - otherwise is a very simple recipe to follow with good, if a bit bland for my taste, results.

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Ingredients

Creepy bites

• 320g pack soft wheat tortillas
• 3 tbsp vegetable oil
• 50g poppy or black sesame seeds

Hellfire spread

• ½ squash , peeled, deseeded and diced
• 1 tbsp vegetable oil
• ½ tsp ground cumin
• 3 tbsp mascarpone

Slime sludge

• 2 avocados , peeled and stoned
• 2 spring onions , chopped
• 1 tomato , chopped
• juice 1 lime
• handful coriander leaves, chopped

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Difficulty and servings

Serves 10

Preparation and cooking times

Prep 20 mins

Cook 40 mins

Vegetarian

Ingredients

Creepy bites

• 320g pack soft wheat tortillas
• 3 tbsp vegetable oil
• 50g poppy or black sesame seeds

Hellfire spread

• ½ squash , peeled, deseeded and diced
• 1 tbsp vegetable oil
• ½ tsp ground cumin
• 3 tbsp mascarpone

Slime sludge

• 2 avocados , peeled and stoned
• 2 spring onions , chopped
• 1 tomato , chopped
• juice 1 lime
• handful coriander leaves, chopped

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