Lamb Tagine

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• dulcie007

  10 February 2013

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Ingredients

• 4 tbsp olive oil
• 4 cloves garlic, crushed
• 250g chopped onions
• 2 tsp fresh ginger, grated
• 1.5 tsp coriander seeds, crushed
• 3 tsp cumin seeds, crushed
• 1 tsp ground cinammon
• 1.5kg lamb shoulder, cut into 4cm chunks
• 1 tbsp tomato puree
• 1 kg tomatoes, coarsely chopped (or 2 x 400g cans)
• 2-3 tbsp honey

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Serves 8

Preparation and cooking times

Ingredients

• 4 tbsp olive oil
• 4 cloves garlic, crushed
• 250g chopped onions
• 2 tsp fresh ginger, grated
• 1.5 tsp coriander seeds, crushed
• 3 tsp cumin seeds, crushed
• 1 tsp ground cinammon
• 1.5kg lamb shoulder, cut into 4cm chunks
• 1 tbsp tomato puree
• 1 kg tomatoes, coarsely chopped (or 2 x 400g cans)
• 2-3 tbsp honey

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