Butterfly buns
Easy to make vanilla butterfly buns.
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Difficulty and servings
Makes 15 cakes
Preparation and cooking times
- Pre-heat oven to 190c. Using a bun tray put bun cases in it.
- Cream butter and sugar together.
- Beat in a whole egg, one at a time, adding a tbsp of flour with each.
- Fold in remaining flour with metal or wooden spoon. Transfer to bun cases.
- Bake in oven for 24min Then cool
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http://www.bbcgoodfood.com/recipes/1215639/
Difficulty and servings
Makes 15 cakes
Preparation and cooking times
Ingredients
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