Cheeseburgers

Latest comments and suggestions

• Serena

  23 February 2011

  Serena rated and commented on this recipe

  

  good recipe, easy and quick to make.only problem is no matter how flat you make them,they puff up to be quite thick.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Beth

  14 March 2011

  Beth rated and commented on this recipe

  

  Very good burger recipe.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• efaulkner06

  15 March 2011

  efaulkner06 rated and commented on this recipe

  

  Kids loved these

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Frantic Flapjack

  23 March 2011

  Frantic Flapjack rated and commented on this recipe

  

  These were great. Shaped really well and cooked like a dream (I did fry them though rather then grill). Went down very well in our house. I liked the fact the cheese was part of the burger mix.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Jacqueline

  15 May 2011

  Jacqueline rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• efaulkner06

  20 June 2011

  efaulkner06 commented on this recipe

  These are g8

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• feeandphil

  17 October 2011

  feeandphil rated and commented on this recipe

  

  Have prepared these burgers for dinner tonight, kids loved breaking up the bread into crumbs and getting there hands dirty, very hands on meal and the kids looking forward to them... kids will have salad and waffles and then we adults will have garlic and chilli roasties

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• mummyof2cuties

  08 January 2012

  mummyof2cuties rated and commented on this recipe

  

  A great easy burger recipe. The cheese being part of the burger mix made them really moist. I omitted the breadcrumb as have a gluten intolerence but the burgers worked well without this.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• rocket_

  19 January 2012

  rocket_ rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• shauna

  27 March 2012

  shauna rated and commented on this recipe

  

  made these last night. They were totally gorgeous! Will defo be making them again. Even my fussy teenage daughter loved them! I added a chopped up red and green chilli to the mix just to give it that extra ooomph. Yummy!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• kelly olivia

  06 May 2012

  kelly olivia commented on this recipe

  I made these for tea and they were delicious so easy to make and filling too ! I will be making these again :)

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Bethy

  05 September 2012

  Bethy rated and commented on this recipe

  

  Really easy to make, although I fried instead of grilled. Will definitely make this recipe again. So basic you can't go wrong.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• sllyst

  02 April 2013

  sllyst rated and commented on this recipe

  

  My children are very difficult to please and these went down a treat! Easy to make and much happier knowing what's gone in their burgers!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Food for the soul

  10 May 2013

  Food for the soul commented on this recipe

  Having read the reviews I was looking forward to these burgers, but I have to say they were awful! There is so much bread in them that they are not a nice texture and the cheese just makes them fatty, even though I always use very lean mince. Usually the reviews are spot on, but on this occasion I have been left less than impressed. I'll go back to my tried and tested burger recipe, which is far tastier than this fatty bready mixture!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:

http://www.bbcgoodfood.com/recipes/1135659/

Your binder

Sign up or sign in to receive a £60 wine voucher, and to save, rate and comment on recipes. Plus, get our newsletter.

Ingredients

• 1kg minced beef
• 300g breadcrumbs
• 140g extra-mature or mature cheddar , grated
• 4 tbsp Worcestershire sauce
• 1 small bunch parsley , finely chopped
• 2 eggs , beaten

TO SERVE

• split burger buns
• sliced tomatoes
• red onion slices
• lettuce , tomato sauce, coleslaw, wedges or fries

Search Good Food

Keywords

Refine your recipe search

Search filter options

Search by cooking times Less than 10 minutes 10-30 minutes 35-60 minutes Over an hour Search by difficulty Easy Moderately easy For the keen cook Search by cuisine American British Caribbean French German Greek Indian Irish Italian Japanese Mediterranean Mexican Middle Eastern Moroccan Scottish Spanish Thai Vietnamese Search by course Warm starter Cold starter Main course Side dish Pudding Soup Course Breakfast Search by calorie range Less than 200 200-400 400-600 600-800 Over 800 Search by occasion Midweek meal Dinner party Family favourite Birthdays Christmas New Year Mother's Day Chinese New Year Easter Search by chef Good Food Team olive Angela Nilsen Anjum Anand Ching-He Huang Gary Rhodes Gordon Ramsay James Martin John Torode Ken Hom Lesley Waters Mary Cadogan Matt Tebbutt Merrilees Parker Nick Nairn Orlando Murrin Ruth Watson Sarah Cook Silvana Franco Simon Rimmer Search by diet Vegetarian Vegan Gluten-free Dairy-free Nut-free Egg-free Low-fat Low in salt Search by magazine BBC Good Food Olive Search by servings 1 2 4 6 8 For a crowd

Difficulty and servings

Makes 12

Preparation and cooking times

Prep 15 mins

Cook 20 mins

Ingredients

• 1kg minced beef
• 300g breadcrumbs
• 140g extra-mature or mature cheddar , grated
• 4 tbsp Worcestershire sauce
• 1 small bunch parsley , finely chopped
• 2 eggs , beaten

TO SERVE

• split burger buns
• sliced tomatoes
• red onion slices
• lettuce , tomato sauce, coleslaw, wedges or fries

PER SERVING

343 kcalories, protein 24g, carbohydrate 20g, fat 19 g, saturated fat 9g, fibre 1g, sugar 1g, salt 1.05 g

Advertisement

Your binder

Here are three other great reasons why to sign up:

• You get an online binder, where you can store all your favourite recipes and create menus.
• You can add your own recipes to this site for others to try; plus, rate and make comments on recipes, and share your views on our blog.
• You can sign up for our weekly newsletter (sent out on Wednesdays) - it's packed with recipes, special offers and competitions.