Cheeseburgers

Latest comments and suggestions

• Serena

  23 February 2011

  Serena rated and commented on this recipe

  

  good recipe, easy and quick to make.only problem is no matter how flat you make them,they puff up to be quite thick.

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• Beth

  14 March 2011

  Beth rated and commented on this recipe

  

  Very good burger recipe.

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• efaulkner06

  15 March 2011

  efaulkner06 rated and commented on this recipe

  

  Kids loved these

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• Frantic Flapjack

  23 March 2011

  Frantic Flapjack rated and commented on this recipe

  

  These were great. Shaped really well and cooked like a dream (I did fry them though rather then grill). Went down very well in our house. I liked the fact the cheese was part of the burger mix.

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• Jacqueline

  15 May 2011

  Jacqueline rated this recipe

  

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• efaulkner06

  20 June 2011

  efaulkner06 commented on this recipe

  These are g8

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• feeandphil

  17 October 2011

  feeandphil rated and commented on this recipe

  

  Have prepared these burgers for dinner tonight, kids loved breaking up the bread into crumbs and getting there hands dirty, very hands on meal and the kids looking forward to them... kids will have salad and waffles and then we adults will have garlic and chilli roasties

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• mummyof2cuties

  08 January 2012

  mummyof2cuties rated and commented on this recipe

  

  A great easy burger recipe. The cheese being part of the burger mix made them really moist. I omitted the breadcrumb as have a gluten intolerence but the burgers worked well without this.

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• rocket_

  19 January 2012

  rocket_ rated this recipe

  

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• shauna

  27 March 2012

  shauna rated and commented on this recipe

  

  made these last night. They were totally gorgeous! Will defo be making them again. Even my fussy teenage daughter loved them! I added a chopped up red and green chilli to the mix just to give it that extra ooomph. Yummy!

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• kelly olivia

  06 May 2012

  kelly olivia commented on this recipe

  I made these for tea and they were delicious so easy to make and filling too ! I will be making these again :)

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• Bethy

  05 September 2012

  Bethy rated and commented on this recipe

  

  Really easy to make, although I fried instead of grilled. Will definitely make this recipe again. So basic you can't go wrong.

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• sllyst

  02 April 2013

  sllyst rated and commented on this recipe

  

  My children are very difficult to please and these went down a treat! Easy to make and much happier knowing what's gone in their burgers!

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• Food for the soul

  10 May 2013

  Food for the soul commented on this recipe

  Having read the reviews I was looking forward to these burgers, but I have to say they were awful! There is so much bread in them that they are not a nice texture and the cheese just makes them fatty, even though I always use very lean mince. Usually the reviews are spot on, but on this occasion I have been left less than impressed. I'll go back to my tried and tested burger recipe, which is far tastier than this fatty bready mixture!

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Ingredients

• 1kg minced beef
• 300g breadcrumbs
• 140g extra-mature or mature cheddar , grated
• 4 tbsp Worcestershire sauce
• 1 small bunch parsley , finely chopped
• 2 eggs , beaten

TO SERVE

• split burger buns
• sliced tomatoes
• red onion slices
• lettuce , tomato sauce, coleslaw, wedges or fries

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Difficulty and servings

Makes 12

Preparation and cooking times

Prep 15 mins

Cook 20 mins

Ingredients

• 1kg minced beef
• 300g breadcrumbs
• 140g extra-mature or mature cheddar , grated
• 4 tbsp Worcestershire sauce
• 1 small bunch parsley , finely chopped
• 2 eggs , beaten

TO SERVE

• split burger buns
• sliced tomatoes
• red onion slices
• lettuce , tomato sauce, coleslaw, wedges or fries

PER SERVING

343 kcalories, protein 24.0g, carbohydrate 20.0g, fat 19.0 g, saturated fat 9.0g, fibre 1.0g, sugar 1.0g, salt 1.05 g

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