Made with beef instead of lamb , was delicious loved by all .

Made this tonight and was really excited to make it as everyone was raving over it and I sadly didn't like it! My partner absolutely loved it but I really just didn't. Maybe I made it different to the recipe, but hey ho you cannot win them all. Will give 3 stars as the other half loved it.

Very good recipe. The sauce was a great consistency. A little too much cumin for my taste. If I made again, I would only use 1tsp as it slightly overpowers everything else. Lovely buttery couscous.

Love this meal. Have made it with both lamb and beef. Only thing I have changed is to double the couscous and omit the butter from it as I don't find it necessary. If you use spray oil to cook meatballs and no butter in the couscous makes a lovely syn free Slimming World meal.

Delicious, have cooked this twice now at the request of the family, even the fussy 12 year old loves it!

The kids loved and wolfed it down. I added an additional tin of tomatoes and some more of the spice to feed more people and made it with a houllomi and chick pea side salad I found on BBC Good Food, was a lovely meal. Only giving 4 stars because it is a bit messy making the meatballs.

Ultra scrummy and simple to make, one of our new favourites!

very nice but I think allowing the meatballs to settle with the onions in them to develop flavour... I also forgot to season them which did not help as they ended up bland! but overall if I make them again I think they will taste better and the sauce was delicious!

I added harissa paste to the meatball mixture and the sauce and some brown sugar to the sauce. Also added some zucchini and carrot for a good dose of vegetables. Loved it.

My boyfriend cooked this for us. It was delicious!

Really tasty! Great depth of flavour and lovely and warm and spicy. And super easy!

Had this for tea tonight, my husband cleared his plate and declared, "You can make that again, very tasty, one of your better efforts"! It really is that good.

This was absolutely incredible. Really tasted like I was in Morrocco, really beautiful.

Mine didn't thicken very much at all, but was still very good.

Highly recommend.

Really yummy meatballs and sauce. I'd put in a bit more spices next time as it is quite a subtle flavour, and either add a bit less stock or give it a bit longer to reduce as I would have preferred at thicker sauce.

Excellent lovely sauce

Made this with some tagliatelle. I used tinned plum tomatoes. Was definitely nice and very simple. Potatoes would've been nicer with this however.

Absolutely delicious! Froze some leftovers and am sure they will taste just as amazing when reheated!

Great meaty balls, but for two people you defo need two tins of tomatoes

the meatballs were yummy but for 2 peop defo need to use two cans of tomatoes for the sauce

Really nice and even better the next day.