Homemade Fortune Cookies
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Difficulty and servings
Serves 25
Preparation and cooking times
- Sift the flour and corn flour. Add sugar and salt. Mix well. Stir in the oil, egg whites, water, vanilla and almond essence. Mix well.
- Next heat a non stick pan (medium heat). Drop a heaping tablespoon of batter into the pan. Then spread the batter with a spoon into a cookie about 4 inches in diameter. Cook until light golden brown on both sides, flipping once the first side is golden.
- Next, (write your own fortune), place a fortune paper (2 1/2 x 1/4 inches)in the center of the cookie and while the cookie is still soft and pliable, fold in half. Then fold the edges together and down. Again fold cookie in half. You are looking for a fortune cookie/crescent shape.
- Now place in muffin pan to hold shape and bake in oven about 5 minutes (temperature 200 C) Enjoy!!
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http://www.bbcgoodfood.com/recipes/1064636/
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Ingredients
- 1/4 cup flour, all-purpose
- 1/2 tablespoon corn flour
- 1/8 cup sugar
- 1/8 teaspoon salt
- 2 tablespoons vegetable oil
- 28 grams egg white
- 1/4 teaspoon water
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon almond extract
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Difficulty and servings
Serves 25
Preparation and cooking times
Ingredients
- 1/4 cup flour, all-purpose
- 1/2 tablespoon corn flour
- 1/8 cup sugar
- 1/8 teaspoon salt
- 2 tablespoons vegetable oil
- 28 grams egg white
- 1/4 teaspoon water
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon almond extract
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Your binder
Here are three other great reasons why to sign up:
- You get an online binder, where you can store all your favourite recipes and create menus.
