Sticky lemon chicken

Latest comments and suggestions

Results 1-20

• lesley

  03 November 2007

  lesley rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• laura

  09 November 2007

  laura rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Grym

  15 February 2008

  Grym rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Beth

  07 July 2008

  Beth rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• HHH

  01 January 2009

  HHH rated and commented on this recipe

  

  I can't believe how quick and simple this was to make. Ideal mid-week dinner.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Zippy27

  14 January 2009

  Zippy27 rated and commented on this recipe

  

  This was so quick and easy to make. We served it with sweet potato & garlic mash and curly kale.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• AnnaG

  18 February 2009

  AnnaG rated and commented on this recipe

  

  Bit bland, but quick and easy

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• hj123

  04 July 2009

  hj123 rated and commented on this recipe

  

  very nice quick 'n easy to make thank you good food and also healthy

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• twiggy

  10 August 2009

  twiggy rated and commented on this recipe

  

  this was really yummy :)

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• ste.iota

  15 March 2010

  ste.iota rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• ellierim

  18 March 2010

  ellierim rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• LucyJ26

  20 April 2010

  LucyJ26 rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• cat117

  24 May 2010

  cat117 rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Karen Coward

  01 August 2010

  Karen Coward rated and commented on this recipe

  

  Kids loved this - a definate after school dish

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• rookie chef

  28 October 2010

  rookie chef rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Melanie Anderson

  10 February 2011

  Melanie Anderson rated and commented on this recipe

  

  nice & simple

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• stevo

  17 March 2011

  stevo rated and commented on this recipe

  

  Simple to make, and leftovers great in a salad for lunch next day!!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Worr

  14 June 2011

  Worr rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Zozie

  30 June 2011

  Zozie rated and commented on this recipe

  

  Very nice and very very simple!! I put a bit more lemon in though, and roasted some red peppers in with the chicken too, which were lovely!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• MissShinx

  04 July 2011

  MissShinx rated and commented on this recipe

  

  This recipe is great, as a student I make it a lot. Dried thyme is fine, I never have any fresh! Quick and yummy.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:

http://www.bbcgoodfood.com/recipes/1062/

Your binder

• Register
• Sign in
• More info

Sign up or sign in to receive a £60 wine voucher, and to save, rate and comment on recipes. Plus, get our newsletter.

Ingredients

• 4 chicken breast fillets with skin, about 150g/5oz each
• 1 large lemon
• 2 tsp fresh thyme leaves or a generous sprinkling of dried
• 1½ tbsp clear honey

Search Good Food

Keywords

Refine your recipe search

Search filter options

Search by cooking times Less than 10 minutes 10-30 minutes 35-60 minutes Over an hour Search by difficulty Easy Moderately easy For the keen cook Search by cuisine American British Caribbean French German Greek Indian Irish Italian Japanese Mediterranean Mexican Middle Eastern Moroccan Scottish Spanish Thai Vietnamese Search by course Warm starter Cold starter Main course Side dish Pudding Soup Course Breakfast Search by calorie range Less than 200 200-400 400-600 600-800 Over 800 Search by occasion Midweek meal Dinner party Family favourite Birthdays Christmas New Year Mother's Day Chinese New Year Easter Search by chef Good Food Team olive Angela Nilsen Anjum Anand Ching-He Huang Gary Rhodes Gordon Ramsay James Martin John Torode Ken Hom Lesley Waters Mary Cadogan Matt Tebbutt Merrilees Parker Nick Nairn Orlando Murrin Ruth Watson Sarah Cook Silvana Franco Simon Rimmer Search by diet Vegetarian Vegan Gluten-free Dairy-free Nut-free Egg-free Low-fat Low in salt Search by magazine BBC Good Food Olive Search by servings 1 2 4 6 8 For a crowd

Difficulty and servings

Serves 4

Preparation and cooking times

Prep 15 mins

Cook 15 mins

Low-fat

Ingredients

• 4 chicken breast fillets with skin, about 150g/5oz each
• 1 large lemon
• 2 tsp fresh thyme leaves or a generous sprinkling of dried
• 1½ tbsp clear honey

PER SERVING

193 kcalories, protein 33.0g, carbohydrate 6.0g, fat 4.0 g, saturated fat 1.0g, fibre 0.0g, sugar 4.0g, salt 0.83 g

Advertisement

Your binder

Here are three other great reasons why to sign up:

• You get an online binder, where you can store all your favourite recipes and create menus.
• You can add your own recipes to this site for others to try; plus, rate and make comments on recipes, and share your views on our blog.
• You can sign up for our weekly newsletter (sent out on Wednesdays) - it's packed with recipes, special offers and competitions.