Chicken w Mushrooms &Coriander
A very simple recipe with new unique tase!
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Difficulty and servings
Serves 6
Preparation and cooking times
- Marinade the chicken in the garlic, coriander, salt and pepper. The more you leave the chicken in the marinade, the tastier it will get.
- In a frying pan, melt the butter and fry the garlic and mushrooms until golden.
- Add the chicken and fry them until their skin becomes white.
- Add the cream and more coriander (as desired) and bring to a boil.
- When it boils, reduce the heat and leave to simmer until chicken is cooked and cream is thick.
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http://www.bbcgoodfood.com/recipes/10432/
http://www.bbcgoodfood.com/recipes/10432/
Difficulty and servings
Serves 6
Preparation and cooking times
Ingredients
- 6 chicken breasts, halved
- 2 garlic cloves, crushed (for the marinade)
- 2 garlic cloves, crushed (for the frying)
- 1 cup cream
- 250g mushrooms, sliced
- 2 tbsp butter
- coriander
- salt and pepper to taste
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19 February 2011
Kiki rated and commented on this recipe
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