APRICOT AND COCONUT CAKE
a real tea time treat and so easy to make
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Difficulty and servings
Serves 8
Preparation and cooking times
2 hours or more cooling time
- preheat the oven to 160/325/gas3/ measure all ingredients into large bowl and beat well for 2 min then pour in to a 2litre loaf tin that has been well greased. bake for 1-1/2 hours or until skewer comes out of cake clean. leave to cool in tin for 10min and turn out .enjoy with a nice cuppa
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http://www.bbcgoodfood.com/recipes/10243/
Difficulty and servings
Serves 8
Preparation and cooking times
2 hours or more cooling time
Ingredients
- 200g apricots [ready to eat ones] chopped small
- 275 self raising flour
- 75g desiccated coconut [ or ground almonds or half and half]
- 2tsp baking powder
- 225g soft margarine
- 225gcaster sugar
- 4 eggs
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2009-04-20 23:24:41.036561
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2009-06-13 05:26:41.58953
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2009-12-12 22:57:09.476089
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2010-10-30 14:26:27.236271
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2011-08-29 14:41:10.606755
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