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Ingredients

  • 1 ¾ cups flour
  • 1 ½ cups sugar
  • 1/3 cup cocoa
  • 2 tsp baking powder
  • ½ tsp baking soda
  • 1 tsp vanilla
  • 2 eggs
  • ½ cup milk
  • ½ cup coffee
  • 100g margarine

Method

  • STEP 1
    Stir everything together
  • STEP 2
    Bake at 175°C for 20 minutes
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