P.L's Mango Jam
Tasty mango jam
Difficulty and servings
Makes 2 jars
Preparation and cooking times
- Put the mango slices with the water in a pressure cooker.
- Bring to full pressure and cook for 5 minutes.
- Mash well or pass through a mincer.
- Add sugar. Return to fire and bring to a boil. Cook uncovered till it thickens, stirring constantly.
- Remove from heat. Add the lemon juice and about 6 drops of food colouring.
- Mix well. Return to fire. Bring to a boil and cook till a set is obtained. Cool. Fill in jars and seal.
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http://www.bbcgoodfood.com/recipes/10072/
http://www.bbcgoodfood.com/recipes/10072/
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Difficulty and servings
Makes 2 jars
Preparation and cooking times
Ingredients
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