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Recipe by olive magazine

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1. Heat the sugar with 3 tbsp water until melted, boil for 5 minutes. Add the chopped chilli, cook for 1 minute.
2. Drizzle over the pineapple to serve.

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http://www.bbcgoodfood.com/recipes/10010/

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Ingredients

• 3 tbsp sugar
• 1 red chilli , chopped
• slices fresh pineapple

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Difficulty and servings

Serves 4

Preparation and cooking times

Ready in 10 minutes

Ingredients

• 3 tbsp sugar
• 1 red chilli , chopped
• slices fresh pineapple

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