Classic English recipes, from traditional puds to brilliant bangers and mash, to help you celebrate St George's Day, on April 23, with style.

St George's Day recipes

Classic English recipes, from traditional puds to brilliant bangers and mash, to help you celebrate St George's Day, on April 23, with style.

  • A good steak & kidney pie

    Tested

    A good steak & kidney pie

    By Ruth Watson

    Total time
    Ready in 2 hrs 25 mins

    An old favourite - a traditional steak and kidney pie, comfort food at its best.

    5
 stars 12 ratings

    Moderately Easy

  • Lancashire hotpot

    Tested

    Lancashire hotpot

    By James Martin

    Freezable
    Total time
    Ready in 2 hrs

    This famous lamb stew topped with sliced potatoes should be on the menu at every British pub

    5
 stars 13 ratings

    Easy

  • Gooey school treacle sponge

    Tested

    Gooey school treacle sponge

    By olive magazine

    Total time
    Ready in 30 mins

    So simple, so good, especially now there's no longer any maths homework to do...

    5
 stars 35 ratings

    Easy

  • No-fuss shepherd’s pie

    Tested

    No-fuss shepherd’s pie

    By Good Food

    Freezable
    Total time
    Ready in 1 hr 15 mins

    We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe - here it is!

    5
 stars 35 ratings

    Easy

  • Bakewell tart

    Tested

    Bakewell tart

    By olive magazine

    Total time
    Ready in 1 hr 30 mins

    The famous traditional English dessert makes a wonderful afternoon tea treat

    4
 stars 18 ratings

    Moderately Easy

  • Mustard toad in the hole

    Tested

    Mustard toad in the hole

    By olive magazine

    Total time
    Ready in 45 mins

    Update a sausage supper with this clever twist on a family favourite

    5
 stars 7 ratings

    Easy

  • Slow-baked clotted cream rice pudding

    Tested

    Slow-baked clotted cream rice pudding

    By James Martin

    Total time
    Ready in 1 hr 25 mins

    Homemade rice pudding with your own quick raspberry jam is the ultimate in comfort food

    5
 stars 9 ratings

    Easy

  • Sausages & mash with quick onion gravy

    Tested

    Sausages & mash with quick onion gravy

    By olive magazine

    Total time
    Ready in 25 mins

    Surely a favourite with everyone? Sausages and mash made more special with quick gravy

    4
 stars 6 ratings

    Easy

  • Jam tarts

    Tested

    Jam tarts

    By olive magazine

    Total time
    Ready in 1 hr

    From Alice in Wonderland to The Famous Five, the jam tart is British to the core, and the perfect accompaniment to a cup of tea

    5
 stars 6 ratings

    Easy

  • Scones

    Tested

    Scones

    By olive magazine

    Total time
    Ready in 40 mins

    Nothing goes better with a pot of afternoon tea than scones made to a traditional recipe

    3
 stars 4 ratings

    Easy

  • Classic Victoria sandwich

    Tested

    Classic Victoria sandwich

    By Good Food

    Freezable
    Total time
    Ready in 30 mins

    You can't go wrong with this perfect party cake - full of spongey goodness. Makes a super-simple wedding cake, too

    5
 stars 80 ratings

    Easy

  • Foolproof slow roast chicken

    Tested

    Foolproof slow roast chicken

    By Good Food

    Total time
    Ready in 2 hrs 35 mins

    Slow-roasting is a great way to keep the chicken nice and moist. Adding the potatoes to the roasting tin infuses them with plenty of flavour, too

    5
 stars 53 ratings

    Easy

  • Beef Wellington

    Tested

    Beef Wellington

    By Gordon Ramsay

    Freezable
    Total time
    Ready in 2 hrs

    Gordon Ramsay makes the perfect prepare-ahead Christmas Day main course, a show-stopping alternative to turkey

    5
 stars 36 ratings

    For The Keen Cook

  • Fastest-ever lemon pudding

    Tested

    Fastest-ever lemon pudding

    By Good Food

    Freezable
    Total time
    Ready in 10 mins

    Being short of time needn't stop you making your own pudding. This microwave-friendly sponge pudding is ready in 10 minutes and can easily be a chocolate pud too

    5
 stars 31 ratings

    Easy

  • Simple jammy biscuits

    Tested

    Simple jammy biscuits

    By Good Food

    Total time
    Ready in 22 mins

    Make a treat that the whole family will enjoy with these jammy biscuits

    5
 stars 35 ratings

    Easy

  • Sticky toffee pudding

    Tested

    Sticky toffee pudding

    By olive magazine

    Vegetarian
    Total time
    Ready in 50 mins

    A sticky treat that the kids and adults alike will love - it has a lovely natural toffee flavour

    5
 stars 33 ratings

    Easy

  • Tomato soup

    Tested

    Tomato soup

    By Jeni Wright

    Vegetarian Freezable
    Total time
    Ready in 1 hr 45 mins

    To make the tastiest tomato soup you’ll ever experience wait until the tomatoes are at their most ripe and juicy, around September

    5
 stars 43 ratings

    Easy

  • Beef pie with crisp potato crust

    Tested

    Beef pie with crisp potato crust

    By Emma Lewis

    Freezable
    Total time
    Ready in 2 hrs 40 mins

    A classic recipe with a contemporary twist, beef pie with crisp potato crust

    4
 stars 22 ratings

    Easy

  • Braised beef with red wine & cranberry

    Tested

    Braised beef with red wine & cranberry

    By Good Food

    Freezable
    Total time
    Ready in 2 hrs

    This lovely seasonal dish can be left to bubble away, filling the kitchen with comforting aromas and the promise of supper

    5
 stars 24 ratings

    Easy

  • Braised beef with red onions & wild mushrooms

    Tested

    Braised beef with red onions & wild mushrooms

    By Mary Cadogan

    Freezable
    Total time
    Ready in 3 hrs

    Rich, sticky and packed with flavour, this is the kind of beef dish that puts a smile on everyone's face, even on the bleakest winter day

    5
 stars 16 ratings

    Moderately Easy


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