Pumpkin lantern

How to carve a pumpkin

Follow our four easy steps to carve your very own jack-o'-lantern pumpkin for Hallowe'en!

Cut off crown 1. Choose a large pumpkin and use a sharp serrated knife to cut off the crown.

Scoop out seeds 2. Using a large serving spoon, scoop out the seeds and fibres and discard. Then remove some of the flesh.

Draw a face 3. With a marker pen, draw a simple outline of a face on the pumpkin. Use a small serrated knife to cut out the eyes, nose and mouth. Always cut away from you in case the knife slips.

The finished pumpkin! 4. Pop a tea light inside the pumpkin, light it and replace the crown.

Want to know what to make with the flesh?

More about pumpkin

Find out how to choose, prepare and cook pumpkins in the Good Food glossary.

Find more recipes at Good Food channel

All about Good Food

Magazine

Good Food Magazine

Subscribe to Good Food magazine - enjoy inspired recipes delivered straight to your door every month.

Order today, receive your first 3 issues for just £3.

Events

BBC Good Food shows

Join us in Birmingham, London or Glasgow in November!

Plan your trip and book tickets online now.

On TV

Foodie TV

Good Food Channel - see your favourite chefs on Sky Channel 249, Virgin TV 260.

See all TV listings at radiotimes.com, see all goodfoodchannel.co.uk

listings.

Websites

Shopping Tried and tested recipes from Good Food and olive magazines. bbcgoodfood.com
Shopping

Recipes from the new TV channel and celebrity chefs. goodfoodchannel.co.uk