The ultimate Easter Sunday lunch
Easter is a great time to gather together friends and family and enjoy the very best food and wines. Make Sunday lunch something special by mixing and matching our favourite Easter recipes. For even more ideas, have a look at our Easter recipe collection.
For starters...
- Beetroot & vodka cured salmon
- Crab toast with coriander
- Mini smoked haddock Scotch eggs
- Asparagus wraps with lemon mayo
- Whipped Brie salad with dates & candied walnuts
Starting with soup?
Our favourite for Easter is this Indian spiced Creamy curried carrot & butter bean soup which will feed 8-10 people, or keep leftovers in the fridge for an easy Bank Holiday Monday lunch.
The traditional lamb roast...
- Roast lamb with spring herb crumbs
- Slow-roast shoulder of lamb with anchovy & rosemary
- Garlic & herb roast lamb on boulangère potatoes
- Rack of lamb step-by-step
- Roast lamb with lemon & bay
Not a fan of lamb? Try our all-in-one spring roast chicken - one pot and just 15 minutes in the kitchen means this is a perfect alternative for your Easter feast.
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