The naked truth
Jamie Oliver met up with Good Food magazine editor, Gillian Carter, to share his thoughts on growing your own, the trials of launching a restaurant and why chicken is such a good choice.
We've broken the interview down for you so you can listen bit by bit when you have time. Just click on one of the links, some are Real Player and some are Windows Media player - choose which one works for your computer.
Download parts 1-6 of Jamie's interview
See Jamie at the BBC Good Food show this year
If last year's show is anything to go by, visitors are in for a treat at this year's supertheatre. Jamie packs in a bit of everything that makes him unique - from drumming to fairy fingers salad techniques. His shows are full of energy and you'll leave wanting to rush back to your kitchen to try his tips out. Book tickets
Fifteen and food for crews
- Broadband Real Player
- Narrowband Real Player
- Broadband Windows Media Player
- Narrowband Windows Media Player
As Jamie says, Fifteen has been going for five years and the concept is expanding in the UK and across the world. For more information and to make booking visit fifteen.net.
Perfect meals and the nation's love of chicken
- Broadband Real Player
- Narrowband Real Player
- Broadband Windows Media Player
- Narrowband Windows Media Player
We've found that everyone loves a good chicken recipe and Jamie agrees, in fact he thinks a good roast chicken is the perfect meal, even kids enjoy it!
See our chicken recipes
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