Good Food Blog
We love...
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Nuts about chestnuts
Posted in: We love... at 10:20AM, 30 October 2009 by Carol Wilson - Food writer
3 commentsRoasted chestnuts truly signal the start of the winter months, but let's not forget that we can add them to stuffings, soups and stews too...
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Cupcake crazy
Posted in: We love... at 12:02PM, 28 October 2009 by Elaine Stocks - Deputy editor, Good Food magazine
12 commentsEveryone, it seems, has fallen for the sugary charms of cupcakes. Well, not quite everyone.
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Look back with hunger
Posted in: We love... at 12:45PM, 12 October 2009 by Andrea McGinniss - Acting editor, bbcgoodfood.com
22 commentsA box of Toffifees brought a tidal wave of nostalgia into the Good Food office last week. But what retro treats get you misty-eyed?
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Berry bonanza
Posted in: We love... at 10:28AM, 05 October 2009 by Carol Wilson - Food writer
11 commentsElderberries are in season and can be used for all manner of delicious things, from autumn puddings to elderberry liqueur.
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The dish-washing king
Posted in: We love... at 11:30AM, 25 September 2009 by Stuart Walton - Food and wine writer
10 commentsFor most of us, washing up is an unfortunate consequence of cooking. Not so for sud-loving Stuart.
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