Good Food Blog
A daily digest of foodie news, gastronomic gossip and culinary titbits from the world in which we eat.
All posts
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Novel or nasty?
Posted in: Hot topics at 10:32AM, 17 July 2009 by Carol Wilson - Food writer
4 commentsIn recent years we've seen a selection of weird and wonderful food products on the market, but has it gone too far?
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Britain's best dish
Posted in: We love... at 2:12PM, 14 July 2009 by Mary Cadogan - Food writer
4 commentsWhat could be better than tasting your way through Britain's best dishes? Mary Cadogan rises to the challenge.
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Have a butchers
Posted in: Hot topics at 12:15PM, 10 July 2009 by Rebecca Smith - Cookery writer
19 commentsSupermarket pre-packaged cuts might be less scary, but if you dare to enter the butchers' you'll be rewarded, says Rebecca.
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Bottled essence of summer
Posted in: What's cooking at 5:02PM, 08 July 2009 by Carol Wilson - Food writer
9 commentsCarol's new gadget means her kitchen is swimming in homemade jams, chutneys and relishes.
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The end of the line?
Posted in: Hot topics at 12:30PM, 06 July 2009 by CJ Jackson - Director, Billingsgate Seafood Training School
1 commentRecent press stories may have made us wary of buying fish, but CJ says it is still possible to enjoy a fish supper without guilt.
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