Good Food Blog
A daily digest of foodie news, gastronomic gossip and culinary titbits from the world in which we eat.
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How many calories will I burn?
Posted in: Hot topics at 12:02PM, 05 March 2012 by Katie Hiscock - Fitness writer and sports therapist
0 commentsStickler for stats? Want to know how long you'll need to run for to burn off that biscuit? Get to grips with calorie expenditure...
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Slow cookers and how to use them
Posted in: We love... at 10:02AM, 02 March 2012 by Holly Brooke-Smith - Editorial assistant, Good Food magazine
9 commentsSlow cookers are making a comeback, so we've been busy in the Good Food Test Kitchen, trying them out. Here are our picks, plus lots of tips on how to use them.
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Money saving cooking tips
Posted in: Hot topics at 12:02PM, 28 February 2012 by Lily Barclay - Writer, bbcgoodfood.com
1 commentWondering how to cut costs in the kitchen? Here are Good Food's favourites tips for thrifty cooking.
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Top 10 tips for healthy Thai cooking
Posted in: Food abroad at 12:02PM, 27 February 2012 by Junie Kovacs - Owner of Time For Lime cookery school, Koh Lanta
2 commentsWant to make healthy and authentic Thai cuisine? Our expert chef shares her top tips...
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Top 10 money-saving grocery swaps
Posted in: All posts at 4:02PM, 24 February 2012 by Natalie Hardwick - Web assistant
1 commentThe Good Food magazine has put together 10 simple swaps that, when followed weekly, can save over £500 in an annual food spend.
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