Good Food Blog
A daily digest of foodie news, gastronomic gossip and culinary titbits from the world in which we eat.
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The Great British Food Revival
Posted in: What's cooking at 3:30PM, 07 March 2011 by Roxanne Fisher - Writer/Sub-editor, bbcgoodfood.com
16 commentsWe caught up with James Martin to hear about the new BBC series highlighting British produce that's under threat.
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Marching into spring
Posted in: What's cooking at 2:00PM, 02 March 2011 by Dulcima Mansell - Food writer
2 commentsDulcima celebrates seasonal crab and spring greens and shares her suggestions on how best to cook them.
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RIP my parents' much-loved toaster
Posted in: What's cooking at 12:30PM, 25 February 2011 by Alison Bowles - Travel editor, olive magazine
2 commentsIt might just be a toaster, but after 50 years' loyal service it had become part of the family. Do you have any kitchen gadgets you treasure?
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Lunch bunch
Posted in: We love... at 5:25PM, 24 February 2011 by Roxanne Fisher - Writer/Sub-editor, bbcgoodfood.com
2 commentsWhere is all your money going? Chances are you're eating a good chunk of it.
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Don't make it like they used to
Posted in: Hot topics at 11:00AM, 21 February 2011 by Carol Wilson - Food writer
27 commentsAre we at risk of losing traditional cooking skills in favour of time-saving shortcuts?, asks Carol.
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